Aweee Shucks!

We love Shellfish around here. All of it- any kind, prepared any way. But we really love some fresh shucked oysters and clams. We've been working on mastering the art of shucking- and it ain't easy! We are finally making strides in this department this picture certainly proves that! Oyster ...

Welcome to Feast & Merriment!

A site about my passion for cooking, dining, and quality ingredients and how they bring joy, laughter and learning to my life. I needed a place to write about the recipes I tried or created so next time, I would know what to do (or what not to do!) I wanted a place to record that 'great veal chop recipe' so I could make it again and know just what I did. And what was it that I liked so much about that Chianti I just tried? So here it is world- My Culinary Adventures!

About Me

Hi there! My name is Christina Collins and I created this blog because I believe that all feasts should be merry no matter how large or small! Feast and Merriment is a lifestyle and it's how I like to live. It stands for joy, friendship, love and really great food! This website is about recording my culinary adventures and hoping to inspire Feast and Merriment in your life! Cheers!

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